Cromwells
At
The Salisbury Arms Hotel
A LA CARTE
Main Courses
*Fillet of Beef Rolled in crushed Black Peppercorns, served
with a Grilled Field Mushroom, Potato of your choice and Irish Whiskey Sauce
£26.50
Signature Dish
Slow Braised 4 hour Lamb Shank Shallot Mash, Buttered Green
Beans with a Mint & Maderia Sauce
£15.95
Navarin of Venison Roasted Root Vegetables & New
Potatoes
£11.25
**Chargrilled Rib Eye Steak, Roasted Shallots,
Potato of your choice and a Béarnaise Sauce
£15.95
Chargrilled Salmon Lemon
Butter Sauce served on Buttered Spinach & Warm New Potatoes
£12.95
Pan Fried Seabass Olive, Tomato, Caper,
Green Bean Salad with a Dill, Thyme & Lemon Olive Oil Dressing.
£13.95
Confit of Duck Puy Lentils, Smoked Bacon
and Caramelized Apples with a Juniper Sauce.
£10.95
Vegetarian Dish of the Day
£10.95
Signature Dish
Fish of the Day served with Chips & Salad
Market
Price
Side Orders £2.55
Potato of the Day
Vegetable of the Day
Chips
Mixed Leaf Salad
House Salad
* Fillet Steak approx 7oz uncooked weight
**
Rib Eye Steak approx 8oz uncooked weight
We cannot guarantee that items on this menu are totally free from nuts or
nut derivatives or that Fish Products are free from bones